Corp | Usage |
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Rice | 10-20mg/L. Spray at the seedling stage, and spray again after 7-10 days |
Chinese cabbage | 50-66.7mg/L. Spray once at the seedling stage, rosette stage, and heart stage |
Tomato | 13.3-20mg/L. Spray twice at the seedling stage and bud stage |
Spinach | 40mg/L. Spray twice 20-30 days after sowing |
Cucumber | 6-15mg/L. Spray once at the seedling stage, initial flowering stage, and fruit setting stage |
Winter jujube | 15-30mg/L. Spray the whole plant at the full flowering stage, 10 days after full flowering, and 40 days after full flowering |
Apple Pear | 20-30mg/L. Spray once at the beginning of flowering, after fruit setting, and fruit expansion stage |
Citrus Orange | 15-20mg/L. Spray once at the beginning of flowering, the middle of physiological fruit drop, and the young fruit stage |
Banana | 20-40mg/L. Spray once at the bud stage, the bud break stage, and the late bud break stage |
Nectarines | 20mg/L. Spray twice at an interval of 25 days after fruiting |
Strawberry | 20-40mg/L. Spray once every 7 days during the young leaf growth stage and before and after flowering |
Pineapple | 10-50mg/L. Spray once 20 days and 30 days after anthesis |
Ginger | 300g/667m². Base application before sowing |
Corp | Usage |
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Corn | 20-30mg/L. At the beginning of jointing, spray with ethephon |
Peanuts | 40mg/L. Spray the whole plant during the flowering period |
Cotton | 5~6.25mg/L at the beginning of flowering 10~15mg/L at the peak of flowering 15~20mg/L after topping and spray with mepiquat |
Soybeans | 20mg/L. Spray at the end of flowering |
Potatoes | 60-100mg/L. Spray on the leaves at the beginning of flowering |
Melons | 8mg/L. Spray on the leaves during the seedling stage |
Longan | 10mg/L. Spray before harvesting to delay the decline of fruit quality after harvesting |
Solanum | 5-20mg/L. Soak seeds or spray on the leaves |